Backpacker's Pantry Lasagna

Backpacker’s Pantry Lasagna is an authentic winner with imported freeze-dried Belgian pasta, organic Non-GMO sundried tomatoes, Parmesan Cheese & a ton of international flavor. This is a traditional Italian comfort food with a gourmet backpacking twist. An all-ages crowd favorite, Backpacker’s Pantry Lasagna is fast and easy to prepare. 1 3/4 cups of boiling water and 8 minutes for hydration is all you need. Rich, hearty, and great-tasting, this high-protein vegetarian lasagna is comfort food at its best. Students, mountaineers, hunters, and hikers will appreciate the clean flavors and convenience. Serves two hungry people.

"When it comes to fueling and flavoring your outdoor adventure, Backpacker's Pantry never compromises. We promise delicious, nourishing, quality, lightweight meals that will delight your palette from dawn to dusk. Our gourmet chef uses the finest hand-selected ingredients to bring you a true dining experience, wherever your wanderlust takes you. The road less traveled feeds your soul, Backpacker's Pantry fuels your journey." - The Smith Family

• Vegetarian
• 10 year shelf life
• 28 grams of protein from organic, non-GMO textured soy protein
  
• 620 calories per pouch
• 1 serving
• Net weight: 156g
• Ideal for college students and others who can't cook
• Vacuum-packed packages take up less space
• Weight is 60-90% less due to the freeze-drying process that removes 98% of water (Great for hikers!)
• Easy to prepare. Simply pour boiling water into pouch and stir. Ready in just minutes!
• Eat right out of the package!
• Keep food hotter with the barrier foil packaging
• Stand-up zipper pouch
• Foiled packaging keeps food from deteriorating or spoiling
• Long-term food storage without the need for refrigeration
• Inspected by the U.S.D.A.
• Made in the U.S.A.
• Brand new product!

Ingredients: Sauce (organic textured sot protein, tomato powder, freeze-dried mozzarella cheese (partly skimmed milk, bacterial culture, salt, microbial enzyme), processed parmesan cheese (partly skimmed milk, bacterial culture, salt, microbial enzyme, sodium phosphate), butter powder (butter, nonfat dry milk, buttermilk, sodium citrate, beta-carotene, citric acid, tocopherols), potato starch, organic dried tomato flakes, onion, dried mushrooms, sea salt, green bell pepper, celery, garlic, parsley, pure cane sugar, basil, Mexican oregano), freeze-dried tagliatelle pasta (durum wheat semolina, dried egg white, salt).